Mabu Generation

Reviews about Mabu Generation

• 4 / 5

  By Samantha Goh
  Good portions for their prices. Their lunch combo is bubble tea, main and dessert for $11.99 which is more than enough. Atmosphere is very modern. Busy at lunch and good staff but definitely not enough help during the rush. Overall it was a good experience and the food was tasty.
  May 09, 2017
• 5 / 5

  By Amanda T
  Food tastes great and I love the creative menu. Service here was really good even though they had a full house. Staff were very friendly and helpful. Can't wait to come back to try the rest of the food and desserts on the menu.
  January 27, 2017
• 4 / 5

  By Trist A
  Supposed to rate 3 stars because the service is confusing... but that would do injustice to the food they serve!! What an extensive list, something for everyone of any palate!
  
  Why bring out desserts first?? We (myself and my girlfriend) had our milk pudding dessert come out FIRST amongst all orders and our molten lava cheese tart 3rd. At the end, both desserts were room temperature.
  
  Note to everyone, hold off on ordering desserts until very end else your ice cream will melt and your hot desserts will cool.
  
  However, quality of food made up for everything. On the pricey side, but atmosphere makes for a lovely date.
  
  Service was frequent and friendly albeit the poor timing of the dishes.
  December 03, 2016
• 4 / 5

  By Nikki Wu
  The molten cheese tarts were amazing. But the egg pudding was a little disappointing, I only ate the one. The presentation was super cute though!
  
  Service is on the slower side but the staff are all really friendly.
  November 27, 2016
• 3 / 5

  By Joanne Delos Santos
  Nice atmosphere! Really cute place to take your date for a nice dinner or for dessert! Only traits I have to point out is that: their food was alright.. I ordered the chicken and waffles and they put this WEIRD horseradish sauce on the chicken that DEFINITELY did not belong on there. Drinks were good but when we asked for our bill we waited for a really long time..
  November 26, 2016